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Weekly Specials 4/19 - 4/25
Rings of onion, battered and fried and served with a bar-b-cue aioli sauce for dipping.
Monte Cristo Pizza
Start with grilled pizza bread with alfredo sauce and cheese. Add sauteed spinach, crumbled bacon, feta cheese and top with fresh tomatoes.
Butterflied and grilled shrimp in flour tortillas served with chipotle cole slaw, habenero onions and mexi rice.
Smoked Salmon Alfredo
Penne pasta tossed in Alfredo sauce with smoked salmon, and green peas.